Saving The Guinea Hog: The Recovery Of The American Homestead Breed Planting berries this book covers food preservation

this book covers food preservation methods safety information and teaches the “mix and match” approach that demonstrates the easy way to swap out seasonings and spices

Included in this kit:

The Homesteader’s Natural Chicken Keeping Handbook is the modern homesteader’s guide to raising

with an additional three years when rennet tablets are stored in a freezer after purchase

Saving The Guinea Hog: The Recovery Of The American Homestead Breed Planting berries this book covers food preservationThis narrative nonfiction history tells the story of the Guinea Hog, also known as the American Guinea Hog, from 1930 to 2019. The Guinea Hog is a small, black, hairy, sturdy, and gentle breed of hog kept in the southeastern United States before the Civil War. It has long been a part of Americas cultural history under various local names. Due to a confluence of factors, it was nearly extinct by the 1990s. In this book, you will be introduced to these