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Duotone terrace — saffron brief on the left, garden-folded ledger on the right.
It was fermented with natural yeasts for 5-6 days and distilled in copper pots
Red plum with black cherry and sour red cherry
Distilled 6 times from potatoes instead of cheaper alternatives like corn
and unbelievably dense yet superbly focused
2019 | Gaia | Agiorgitiko Producer_Neleman Brandstore Zutphen It was fermented with naturalRed Wine: 2019 Gaia Agiorgitiko Medium ruby red with tears forming on the glass. The aromas start with a milkiness, that integrates well with red, raspberry fruit, opening to notes of ripe, red plum & richer damson fruit, a licorice core & cinnamon hints. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due
