Wusthof Classic Double Serrated Bread Knife Kiss the Cook OOfoam technology absorbs 37% more

OOfoam technology absorbs 37% more impact than traditional footwear

Button-front placket

Heel-to-toe Offset: 4mm (35mm heel/31mm forefoot)

35% Viscose

Wusthof Classic Double Serrated Bread Knife Kiss the Cook OOfoam technology absorbs 37% moreWSTHOF's precise, double serrated edge makes a clear difference with this bread knife: in contrast with a single serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the